Hawaiian Albacore Salad

Hawaiian Albacore Salad
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    Cook Time:

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    Recipe Yield: 6

10 minutes


  • 1 (6.4 oz.) Pouch or 2 (2.6 oz.) Pouches or 2 (5 oz.) Cans - Albacore White Tuna in Water (if using cans, chunked and drained)
  • 1 cup chopped celery
  • 12 cup chopped macadamia nuts or cashews
  • 1 can (20 oz.) pineapple chunks, drained
  • 1 cup thinly sliced red onion
  • 9 cups mixed salad greens, torn and shredded
  • 12 cup non-fat Honey Dijon salad dressing


  • In a large bowl, combine tuna, celery, nuts, onion and pineapple. Add dressing and toss lightly to coat.
  • Arrange greens on plates; divide and mound tuna mixture over greens.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.