Citrusy Salmon Avocado

Citrusy Salmon Avocado
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    Cook Time:

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    Recipe Yield: 2

5 minutes


  • 2 pouches (2.6 oz. each) StarKist® Pink Salmon in Water
  • 1 avocado, halved
  • 2 tsp. fresh lime juice
  • 2 tsp. chopped red onion


  • Place the avocado halves on two plates.
  • Spoon the salmon into each half. Drizzle lime juice over the salmon and avocado rim. Repeat with the second pouch and avocado half.
  • Top each with 1 tsp. of red onion.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.