Asian Style Tuna Wrap

Asian Style Tuna Wrap
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 2

5 minutes

Jazz up your classic tuna wrap with our Asian Style Tuna Wrap made with StarKist® Solid Light Skipjack Tuna in Water.


  • 1 can (5 oz.) StarKist® Solid Light Skipjack Tuna in Water
  • 1 cup Asian chopped salad mix (or a blend of chopped romaine, broccoli and radicchio)
  • ¼ cup carrot slivers
  • 1 Tbsp. chopped green onion
  • 2 Tbsp. sliced almonds
  • ¼ cup peanut dressing (or other Asian style dressing like sesame ginger)
  • 2, 8 inch whole wheat tortillas or wraps


  • In a medium bowl toss salad mix, carrots, green onions and almonds together with the dressing. Gently fold in tuna.
  • Place tortilla on a plate. Place ½ the tuna and salad mixture in the center of the tortilla.
  • Fold up ends toward the center and roll the side of the tortilla over the tuna mixture and roll tightly. Cut in half.
  • Repeat with second tortilla and remaining tuna and salad mixture.
Servings Per Container:
When using 1 can (5 oz.) StarKist® Solid Light Skipjack Tuna in Water, drainedServing Size:
Amount Per ServingDV%*
Total Fat9g12%9g
Saturated Fat1g5%1g
Trans Fat0g0g
Total Carbohydrate36g13%36g
Dietary Fiber1g4%
Total Sugars9g9g
Includes Added Sugars0g0%0g
Vitamin D1mcg6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.